蜜柚：又名文旦、香泡 ，翻译为well-done。目：无患子目 Sapindales 科：芸香科 纲：双子叶植物纲。英语翻译为Honey pomelo， 原产于福建，它味道酸甜，略带苦味，含有丰富的维生素C及大量其他招牌营养素，是医学界公认的最具食疗效益的水果。蜜柚如今已有四个品种。一种是最常见的白肉柚子；一种是改良品种，果肉是红色的，叫红心蜜柚，另一种是由红心蜜柚相似的类型，具有外皮红、海绵红，肉红的特点，叫三红蜜柚；目前最新是品种，黄肉柚子，果肉是黄色的。柚子果肉颜色的改良使蜜柚的营养成分更高。红心蜜柚和三红蜜柚及刚产出的黄心蜜柚的价格比普通柚子的价格都要高。
       三红蜜柚：果皮在相应的遮光下呈淡粉红色和果皮下的海绵层叶是粉红色的，果肉呈玫瑰红色，营养元素高于红肉蜜柚，表现为早熟、丰产、品质好，果外皮及海绵层与一般蜜柚无异。单果重约1000—3000克，成年果树亩产在2000-5000公斤左右;长卵形或梨形；果面淡黄色，皮薄；果肉质地柔软，汁多化渣，酸甜适中，种子少或无。每100ml果汁含糖9.01—11.6g，酸0.4—1.0g，维生素C 45—53.98mg，可溶性固形物10.7—11.6g。可食部分63%左右，9月中旬—10月上旬果实成熟。

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Pomelo: also known as pomelo, fragrant bubble, translated into the well-done. Objectives: the Sapindales Sapindales family: Rutaceae Gang: dicotyledones. The English translation is Honey pomelo, originated in Fujian, it is sweet and sour taste, slightly bitter taste, rich in vitamin C and a number of other signs nutrients, is recognized by the medical profession most therapeutic benefit of fruit. Now has four varieties of pomelo. One is the most common white grapefruit; one is the improved varieties, the flesh is red, called red pomelo, another is by red pomelo similar type, with skin red, red red meat sponge, features, called three red pomelo; now the new variety, yellow flesh grapefruit, pulp yellow. Improvement of flesh color grapefruit make higher nutritional components of pomelo. Red pomelo and three red pomelo and freshly produced yellow heart pomelo prices than ordinary grapefruit prices are higher.

三红蜜柚：果皮在相应的遮光下呈淡粉红色和果皮下的海绵层叶是粉红色的，果肉呈玫瑰红色，营养元素高于红肉蜜柚，表现为早熟、丰产、品质好，果外皮及海绵层与一般蜜柚无异。单果重约1000—3000克，成年果树亩产在2000-5000公斤左右;长卵形或梨形；果面淡黄色，皮薄；果肉质地柔软，汁多化渣，酸甜适中，种子少或无。每100ml果汁含糖9.01—11.6g，酸0.4—1.0g，维生素C 45—53.98mg，可溶性固形物10.7—11.6g。可食部分63%左右，9月中旬—10月上旬果实成熟。

Three red pomelo peel: in the corresponding shading is a sponge layer leaves pale pink and peel the flesh is pink, rose pink, nutrient elements is higher than the red meat honey pomelo, early maturity, high yield performance, good quality, fruit skin and the sponge layer and general pomelo is. Fruit weight is about 1000 - 3000 grams, adult trees per mu in the 2000-5000 kg; long oval or pear; fruit surface pale yellow, thin skin; flesh texture soft, juicy and slag, sweet and sour moderate, seeds with little or no. Each 100ml juice sugar containing 9.01 11.6g, 0.4 1.0g acid, vitamin C, 45 53.98mg, 10.7 soluble solids 11.6g. The edible part 63%, mid September and early October mature fruit.

Solemnly declare: we are only responsible for seed varieties purity and good agreement with the quantity and quality of seedling cultivation, seedling quality on the outside (weather) technical measures, environmental management, loss variation, market supply and demand as a result of the death, or we from liability!Do not accept this statement without purchasing.